KurtMIND

CAUTION: This insightful animated video may cause you and those you share it with to reexamine your priorities. Multiple viewings are HIGHLY recommended. Let us know what you think about it. Leave a comment below.  Love what you're looking at?  We KNEW you would! Get instant access to all future KurtMIND updates! Join The Health Revolution!! Get FREE updates using our sign-up options in the "Comments" box under the articles! RSS FEED is available as well! Do not get left behind!  Don't Forget to +1 us on Google Plus !!!  "Your Health Is Your Wealth!!" ** KurtMIND's writers and owner(s) may receive compensation for content-applicable placement of certain products and/or services by your clicking on links posted on this blog. **  

You guys are familiar with the story of The Nativity, right? If not, here's a link to explain for the uninitiated. It's actually a very interesting tale.  I recommend at least reading some of this explanation to put this HIGHLY entertaining video below into proper perspective.  Things happen pretty quickly in this video, so I think it would be helpful to get an idea of what's going on in it. Or if you prefer, you can always read it afterwards... Love what you're looking at? We KNEW you would! Get instant access to all future KurtMIND updates! Join The Health Revolution!! Get FREE updates using our sign-up options in the "Comments" box under the articles! RSS FEED is available as well! Do not get left behind!   Don't Forget to +1 us on Google Plus !!! "Your Health Is Your Wealth!!"    ** KurtMIND's writers and owner(s) may receive compensation for content-applicable placement of certain products and/or servi

2 cups of chicken or vegetable stock 2 cans of low sodium cream of mushroom soup 3-4 carrots peeled and sliced or julienned 1/2 teaspoon black pepper  1 teaspoon of cayenne pepper 1/2 teaspoon cumin 1/2 oz  fresh rosemary leaves (chopped or minced) 1 large or 2 medium potatoes peeled and cubed (sweet potatoes can work for this recipe as well) 2 cups of frozen peas (thawed) 1 cup of cooked navy beans 1 medium white or yellow onion 2 lbs of fully cooked boneless, skinless chicken breasts (strip cut for small chicken fingers)* 2 celery stalks (cleaned & sliced) 2-3 cloves of garlic (minced) Use a slow cooker for the best results: Add your stock and all the other pre-measured ingredients to the slow cooker on low to medium setting and allow them to cook for up to 6 hours. Serve warm, garnish with your favorite green leafy veggie. * You may choose to add the chicken into the pot at the same time or cover and refrigerate the chick

mmmm-juicy!! Here's the facts!! Love what you're looking at? We KNEW you would! Get instant access to all future KurtMIND updates!Join The Health Revolution!! Get FREE updates using our sign-up options in the "Comments" box under the articles! RSS FEED is available as well! Do not get left behind! Don't Forget to +1 us on Google Plus !!! "Your Health Is Your Wealth!!" ** KurtMIND's writers and owner(s) may receive compensation for content-applicable placement of certain products and/or services by your clicking on links posted on this blog.**